Search results for "Coriandrum sativum L."

showing 4 items of 4 documents

Plant structure as a determinant of coriander (Coriandrum sativum L.) seed and straw yield

2020

Abstract Coriander (Coriandrum sativum L., Apiaceae) is a Mediterranean aromatic plant that is mainly cultivated for its fruits. Understanding the association between various vegetative and reproductive structures as they pertain to yield can help addressing efforts for achieving the highest productivity levels, by improving both cropping techniques and breeding. Multiple Regression (MR) analysis is a suitable tool to understand this association; notwithstanding, due to the plant’s inherent “weedy” growth, the interpretation of MR results in coriander is often difficult. Therefore, in our analysis we also calculated additional indicators of variable contribution to the model and to one anot…

0106 biological sciencesCorianderCoriandrumUmbelSoil SciencePlant Science01 natural sciencesSativumCoriandrum sativum L.Commonality analysiPath analysis (statistics)Dominance analysiA determinantStraw yieldApiaceaebiologyFruit yield04 agricultural and veterinary sciencesStrawbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyMultiple regression analysi040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop ScienceCropping010606 plant biology & botanyEuropean Journal of Agronomy
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Nonchemical weeding of medicinal and aromatic plants

2013

International audience; Medicinal and aromatic plants are major crops of domestic and industrial interest. Medicinal and aromatic plants are increasingly organically grown to enhance profitability. However, the presence of weeds may lead to a decrease in both yield and quality. Therefore, nonchemical methods of weed control are needed. In this study, mechanical weeding, flaming, stale seedbed, and biodegradable mulch were tested from 2003/2004 to 2006/2007 on coriander, fennel, and psyllium. Biomass and seed yield were measured. The biomass of weeds remaining at harvest was also measured. Results show a high sensitivity of coriander, fennel, and psyllium crops to the presence of weeds. Stal…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental Engineeringfood.ingredientFennelCorianderBiomassBiology01 natural sciencesPsylliumCropfoodYield (wine)parasitic diseasesCoriandrum sativum L.Medicinal and aromatic plants CorianderSeedbedPlantago psyllium L.2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentfungiSustainable agricultureSowingfood and beverages04 agricultural and veterinary sciencesrespiratory systemWeed controlPsylliumSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyCropping techniques040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.Medicinal and aromatic plantsAgronomy and Crop ScienceMulch010606 plant biology & botanyMedicinal and aromatic plants Coriander; Coriandrum sativum L.; Fennel; Foeniculum vulgare Mill.; Psyllium; Plantago psyllium L.; Sustainable agriculture; Cropping techniques
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Organic and chemical N fertilization on coriander (Coriandrum sativum L.)

2014

Coriander (Coriandrum sativum L.) is an annual herbaceous Medicinal and Aromatic Plant (MAP) dealing with a great industrial interest because of its strongly-scented fruits (“seeds”). The role of N fertilization in coriander seed yield is matter of debate as far; information is missing, for instance, about the effects of organic N fertilization, a mandatory technique when the organic cropping management is chosen. Organic and chemical N fertilizers have been supplied on coriander from 2001–2002 to 2006–2007 in a Mediterranean semi-arid environment, and their effects on the formation of biomass and seeds yield have been evaluated. Different organic fertilizers, allowed by EU regulations conc…

Coriander Coriandrum sativum L nitrogen organic fertilization chemical fertilizationSettore AGR/02 - Agronomia E Coltivazioni Erbacee
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Non-chemical weeds management in two Mediterranean culinary herbs

2009

Weeds management is one of the most relevant constraints to the cultivation of Medicinal and Aromatic Plants, especially when they’re cultivated with “organic” methods, that, according to EU regulations, do not allow the use of chemicals. A strong interest is therefore devoted to pointing out “alternative” (agronomical and physical) methods for weeds control. This work reports the results of a trial performed in 2003-04 and 2004-05 in order to evaluate the effects on Coriander (Coriandrum sativum L.) and Fennel (Foeniculum vulgare Mill.) of four non-chemical methods for weeds control: FS (False seeding), PD (Flaming), MZ (Mechanical weeding), SM (Hand weeding) compared with two untreated co…

Mediterranean climateCultural controlCoriander Coriandrum sativum L Fennel Foeniculum vulgare Mill. weeds agronomical weeding techniques physical weeding techniquesAgronomyAgroforestrySowingHorticultureBiologyPhysical controlWeed controlSettore AGR/02 - Agronomia E Coltivazioni Erbacee
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